Innovative use of DCO and UGC in programmatic DOOH to drive restaurant visits
THE CHALLENGE
Sibuya faced the challenge of cutting through the noise to position its Santa Engracia 70 location as the preferred destination for both locals and tourists amidst a sea of dining options.
THE OBJECTIVE
The campaign aimed to bridge the ‘fourth wall’ between the digital conversations happening on Instagram and the physical journey of a pedestrian on the street.
THE SOLUTION
A pDOOH campaign utilising DCO was deployed. Creatives contained real-time counts of likes and comments from Sibuya’s Instagram, which contributed to authentic UGC. The ads were time-parted, only triggered during peak ‘hunger hours’ allowing for maximum relevance, drawing consumers to the restaurant. Activation was complemented by digital audio to reinforce brand recall. Seamlessly adapting Instagram activity into DOOH creatives built a cohesive "Social-to-OOH" bridge, effectively leveraging digital engagement to drive new audiences to physical locations.